Logging and mill residues are currently the largest sources of woody biomass for bioenergy in the US, but short-rotation woody crops (SRWCs) are expected to become a larger contributor to biomass production, primarily on lands marginal for food production. However, there are very few studies on the environmental effects of SRWCs, and most have been conducted at stand rather than at watershed scales.
KDF Search Results
This is a joint report between three national labs, ORNL, INL, and ANL, that describes outcomes from a workshop. The Bioenergy Solutions to Gulf Hypoxia Workshop gathered stakeholders from industry, academia, national laboratories, and U.S. federal agencies to discuss how biomass feedstocks could help decrease nutrient loadings to the Gulf of Mexico (Gulf), a root cause of the large hypoxic zone that forms each summer.
Synthesis manuscript for an Ecology & Society Special Feature on Telecoupling: A New Frontier for Global Sustainability
One approach to assessing progress towards sustainability makes use of multiple indicators spanning the
environmental, social, and economic dimensions of the system being studied. Diverse indicators have different
units of measurement, and normalization is the procedure employed to transform differing indicator
measures onto similar scales or to unit-free measures. Given the inherent complexity entailed in interpreting
information related to multiple indicators, normalization and aggregation of sustainability indicators
Understanding the complex interactions among food security, bioenergy sustainability, and resource management
requires a focus on specific contextual problems and opportunities. The United Nations’ 2030 Sustainable
Development Goals place a high priority on food and energy security; bioenergy plays an important role in
achieving both goals. Effective food security programs begin by clearly defining the problem and asking, ‘What
can be done to assist people at high risk?’ Simplistic global analyses, headlines, and cartoons that blame biofuels
The Department of Energy (DOE) Bioenergy Technologies Office held a workshop on "Social Aspects of Bioenergy" on April 24, 2012, in Washington, D.C., and convened a webinar on this topic on May 8, 2012. The workshop addressed questions about how to measure and understand the social impacts of bioenergy production based on a set of social sustainability indicators for bioenergy that were developed by Oak Ridge National Laboratory.
The Census of Agriculture, taken every five years, is a complete count of U.S. farms and ranches and the people who operate them. The Census looks at land use and ownership, operator characteristics, production practices, income and expenditures. For America’s farmers and ranchers, the Census of Agriculture is their voice, their future and their responsibility.