Advanced biomass feedstocks tend to provide more non-fuel ecosystem goods and services (ES) than 1st-generation alternatives. We explore the idea that payment for non-fuel ES could facilitate market penetration of advanced biofuels by closing the profitability gap. As a specific example, we discuss the Mississippi-Atchafalaya River Basin (MARB), where 1st-generation bioenergy feedstocks (e.g., corn-grain) have been integrated into the agricultural landscape.
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Synthesis manuscript for an Ecology & Society Special Feature on Telecoupling: A New Frontier for Global Sustainability
Simulated Response of Avian Biodiversity to Biomass Production. 2017. Chapter 10 in R.A. Efroymson et al. eds., 2016 Billion-Ton Report: Advancing Domestic Resources for a Thriving Bioeconomy, Volume 2: Environmental Sustainability Effects of Select Scenarios from Volume 1. ORNL/TM-2016/727. Oak Ridge National Laboratory, Oak Ridge, TN, pp.140-182. DOI: 10.2172/1338837, https://energy.gov/eere/bioenergy/downloads/2016-billion-ton-report-vol…
Jager, H. I., M. Wu, M. Ha, L. Baskaran and J. Krieg. 2017. Water Quality Responses to Simulated Management Practices on Agricultural Lands Producing Biomass Feedstocks in Two Tributary Basins of the Mississippi River, in R.A. Efroymson et al. eds., 2016 Billion-Ton Report: Advancing Domestic Resources for a Thriving Bioeconomy, Volume 2: Environmental Sustainability Effects of Select Scenarios from Volume 1. ORNL/TM-2016/727. Oak Ridge National Laboratory, Oak Ridge, TN, pp.140-182.
With the goal of understanding environmental effects of a growing bioeconomy, the U.S. Department of Energy (DOE), national laboratories, and U.S. Forest Service research laboratories, together with academic and industry collaborators, undertook a study to estimate environmental effects of potential biomass production scenarios in the United States, with an emphasis on agricultural and forest biomass. Potential effects investigated include changes in soil organic carbon (SOC), greenhouse gas (GHG) emissions, water quality and quantity, air emissions, and biodiversity.