Logging and mill residues are currently the largest sources of woody biomass for bioenergy in the US, but short-rotation woody crops (SRWCs) are expected to become a larger contributor to biomass production, primarily on lands marginal for food production. However, there are very few studies on the environmental effects of SRWCs, and most have been conducted at stand rather than at watershed scales.
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Advanced biomass feedstocks tend to provide more non-fuel ecosystem goods and services (ES) than 1st-generation alternatives. We explore the idea that payment for non-fuel ES could facilitate market penetration of advanced biofuels by closing the profitability gap. As a specific example, we discuss the Mississippi-Atchafalaya River Basin (MARB), where 1st-generation bioenergy feedstocks (e.g., corn-grain) have been integrated into the agricultural landscape.
Join the U.S. Department of Energy’s Bioenergy Technologies Office on Dec. 6, 2018, at 1 p.m. CST for a webinar on “Biomass Production and Water Quality in the Mississippi River Basin.” In this webinar, Argonne National Laboratory and Oak Ridge National Laboratory will jointly present modeling and analyses of potential implications of biomass production on nutrients and sediments in each of the six tributaries of the Mississippi River Basin.
Model-data comparisons are always challenging, especially when working at a large spatial scale and evaluating multiple response variables. We implemented the Soil and Water Assessment Tool (SWAT) to simulate water quantity and quality for the Tennessee River Basin.
This dataset reports the pre-treatment hydrology and pre- and post-treatment water quality data from a watershed-scale experiment that is evaluating the effects of growing short-rotation loblolly pine for bioenergy on water quality and quantity in the southeastern U.S. The experiment is taking place on the Savannah River Site, near New Ellenton, South Carolina, USA. Beginning in 2010, water quality and hydrology were measured for two years in 3 watersheds (R, B, C).
The Regional Feedstock Partnership (the Partnership) has published a report to summarize its accomplishments from 2008–2014. DOE’s Bioenergy Technologies Office (BETO) partnered with the Sun Grant Initiative and Idaho National Laboratory to co-author this report.
The 2016 Billion-Ton Report: Advancing Domestic Resources for a Thriving Bioeconomy is the third in a series of Energy Department national assessments that have calculated the potential supply of biomass in the United States. The report concludes that the United States has the future potential to produce at least one billion dry tons of biomass resources (composed of agricultural, forestry, waste, and algal materials) on an annual basis without adversely affecting the environment.
Global development of the biofuel sector is proceeding rapidly. Biofuel feedstock continues to be produced from a variety of agricultural and forestry resources. Large-scale feedstock production for biofuels could change the landscape structure and affect water quantity, water quality, and ecosystem services in positive or negative ways. With rapid advancements in computation technologies and science, field- and watershed-scale models have become a vital tool for quantifying water quality and ecosystem responses to bioenergy landscape and management practices.
Water consumption and water quality continue to be key factors affecting environmental sustainability in biofuel production. This review covers the findings from biofuel water analyses published over the past 2 years to underscore the progress made, and to highlight advancements in understanding the interactions among increased production and water demand, water resource availability, and potential changes in water quality. We focus on two key areas: water footprint assessment and watershed modeling.
This project looks at the potential of blending ethanol with natural gasoline to produce Flex-Fuels (ASTM D5798-13a) and high-octane, mid-level ethanol blends. Eight natural gasoline samples were collected from pipeline companies or ethanol producers around the United States.