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Logging and mill residues are currently the largest sources of woody biomass for bioenergy in the US, but short-rotation woody crops (SRWCs) are expected to become a larger contributor to biomass production, primarily on lands marginal for food production. However, there are very few studies on the environmental effects of SRWCs, and most have been conducted at stand rather than at watershed scales.

Reducing dependence on fossil‐based energy has raised interest in biofuels as a potential energy source, but concerns have been raised about potential implications for water quality. These effects may vary regionally depending on the biomass feedstocks and changes in land management. Here, we focused on the Tennessee River Basin (TRB), USA.

Price Scenarios at $54 and $119 were simulated for Switchgrass, Miscanthus and Willow production from 2017 to 2040. These analyses were used in Woodbury, Peter B., et al. 2018. "Improving water quality in the Chesapeake Bay using payments for ecosystem services for perennial biomass for bioenergy and biofuel production." Biomass and Bioenergy 114:132-142. doi: https://doi.org/10.1016/j.biombioe.2017.01.024.