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Simulations under this dataset were targeted to a specific fuelshed in Iowa.
Integrated land management (ILM) applications were targeted under this research, although the results of these simulations are at the county level; downscaling post-processing will be applied.

Organization:
DOE
Author(s):
Maggie R. Davis
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Contact information about the submitter of this metadata record:
Author list: Maggie Davis, Matt Langholtz, Laurence Eaton, Chad Hellwinkel
Who should be contacted with questions relating to the data? (Principal investigator or primary developer of data product): Maggie Davis, davismr@ornl.gov

Organization:
DOE
Author(s):
Maggie Davis , Matt Langholtz , Laurence Eaton , Chad Hellwinkel
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Logging and mill residues are currently the largest sources of woody biomass for bioenergy in the US, but short-rotation woody crops (SRWCs) are expected to become a larger contributor to biomass production, primarily on lands marginal for food production. However, there are very few studies on the environmental effects of SRWCs, and most have been conducted at stand rather than at watershed scales.

Organization:
DOE
Author(s):
Natalie A. Griffiths , Benjamin M. Rau , Kellie B. Vache , Gregory Starr , Menberu M. Bitew , Doug P. Aubrey , James A. Martin , Elizabeth Benton , C. Rhett Jackson
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Synthesis manuscript for an Ecology & Society Special Feature on Telecoupling: A New Frontier for Global Sustainability

Author(s):
Esther Parish, Environmental Sciences Division, Oak Ridge National Laboratory , Anna Herzeberger, Department of Fisheries and Wildlife, Center for Systems Integration and Sustainability, Michigan State University , Colin Phifer, School of Forest Resources and Environmental Science, Michigan Technological University , Virginia Dale, Environmental Sciences Division, Oak Ridge National Laboratory
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

With the goal of understanding environmental effects of a growing bioeconomy, the U.S. Department of Energy (DOE), national laboratories, and U.S. Forest Service research laboratories, together with academic and industry collaborators, undertook a study to estimate environmental effects of potential biomass production scenarios in the United States, with an emphasis on agricultural and forest biomass. Potential effects investigated include changes in soil organic carbon (SOC), greenhouse gas (GHG) emissions, water quality and quantity, air emissions, and biodiversity.

Author(s):
R. A. Efroymson , M. H. Langholtz , E. Johnson , B. J. Stokes
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

This article connects the science of sustainability theory with applied aspects of sustainability deployment. A suite of 35 sustainability indicators spanning 12 environmental and socioeconomic categories has been proposed for comparing the sustainability of bioenergy production systems across different feedstock types and locations.

Author(s):
Esther S. Parish , Virginia H. Dale , Burton C. English , Samuel W. Jackson , Donald D. Tyler
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

The Paris Agreement and the EU Climate and Energy Framework set ambitious but necessary targets. Reducing greenhouse gas (GHG) emissions by phasing out the technologies and infrastructures that cause fossil carbon emissions is one of today’s most important challenges. In the EU, bioenergy is currently the largest renewable energy source used. Most Member States have in absolute terms increased the use of forest biomass for energy to reach their 2020 renewable energy targets.

Author(s):
Göran Berndes , Bob Abt , Antti Asikainen , Annette Cowie , Virginia Dale , Gustaf Egnell , Marcus Lindner , Luisa Marelli , David Paré , Kim Pingoud , Sonia Yeh

Social and economic indicators can be used to support design of sustainable energy systems. Indicators representing categories of social well-being, energy security, external trade, profitability, resource conservation, and social acceptability have not yet been measured in published sustainability assessments for commercial algal biofuel facilities.

Organization:
DOE
Author(s):
Rebecca A. Efroymson , Virginia H. Dale , Matthew H. Langholtz
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Renewable, biomass-based energy options can reduce the climate impacts of fossil fuels.

Author(s):
Virginia H Dale , Keith L Kline , Gregg Marland , Reid A Miner
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

This paper analyzes the rural Chinese biomass supply system and models supply chain operations according to U.S. concepts of logistical unit operations: harvest and collection, storage, transportation, preprocessing, and handling and queuing. In this paper, we quantify the logistics cost of corn stover and sweet sorghum in China under different scenarios. We analyze three scenarios of corn stover logistics from northeast China and three scenarios of sweet sorghum stalks logistics from Inner Mongolia in China.

Author(s):
Lantian Ren, Kara Cafferty, Mohammad Ron, Jacob Jacobson, Guanghui Xie, Leslie Ovard, and Christopher Wright
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

This report is a collective effort of the Scientific Committee on Problems of the Environment (SCOPE), including contributions from 137 researchers of 82 institutions in 24 countries. It concludes that land availability is not a limiting factor to bioenergy production and that bioenergy can contribute to sustainable energy supplies even with increasing food demands, preservation of forests, protected lands, and rising urbanization.
 

Author(s):
Scientific Committee on Problems of the Environment (SCOPE)

Harvesting of corn stover (plant residues) for cellulosic ethanol production must be balanced with the requirement for returning plant residues to agricultural fields to maintain soil structure, fertility, crop protection, and other ecosystem services. High rates of corn stover removal can be associated with decreased soil organic matter (SOM) quantity and quality and increased highly erodible soil aggregate fractions.

Author(s):
R. Michael Lehman , Thomas F. Ducey , Virginia L. Jin , Veronica Acosta-Martinez , Carla M. Ahlschwede , Elizabeth S. Jeske , Rhae A. Drijber , Keri B. Cantrell , James R. Frederick , Darci M. Fink , Shannon L. Osborne , Jeff M. Novak , Jane M. F. Johnson , Gary E. Varvel

Corn’s (Zea mays L.) stover is a potential nonfood, herbaceous bioenergy feedstock. A vital aspect of utilizing stover for bioenergy production is to establish sustainable harvest criteria that avoid exacerbating soil erosion or degrading soil organic carbon (SOC) levels. Our goal is to empirically estimate the minimum residue return rate required to sustain SOC levels at numerous locations and to identify which macroscale factors affect empirical estimates.

Author(s):
Jane M. F. Johnson , Jeffrey M. Novak , Gary E. Varvel , Diane E. Stott , Shannon L. Osborne , Douglas L. Karlen , John A. Lamb , John Baker , Paul R. Adler

In-field measurements of direct soil greenhouse gas (GHG) emissions provide critical data for quantifying the net energy efficiency and economic feasibility of crop residue-based bioenergy production systems. A major challenge to such assessments has been the paucity of field studies addressing the effects of crop residue removal and associated best practices for soil management (i.e., conservation tillage) on soil emissions of carbon dioxide (CO2), nitrous oxide (N2O), and methane (CH4).

Author(s):
Virginia L. Jin , John M. Baker , Jane M.-F. Johnson , Douglas L. Karlen , R. Michael Lehman , Shannon L. Osborne , Thomas J. Sauer , Diane E. Stott , Gary E. Varvel , Rodney T. Venterea , Marty R. Schmer , Brian J. Wienhold

Harvesting crop residue needs to be managed to protect agroecosystem health and productivity. DAYCENT, a process-based modeling tool, may be suited to accommodate region-specific factors and provide regional predictions for a broad array of agroecosystem impacts associated with corn stover harvest. Grain yield, soil C, and N2O emission data collected at Corn Stover Regional Partnership experimental sites were used to test DAYCENT performance modeling the impacts of corn stover removal.

Author(s):
Eleanor E. Campbell , Jane M. F. Johnson , Virginia L. Jin , R. Michael Lehman , Shannon L. Osborne , Gary E. Varvel , Keith Paustian

To prepare for a 2014 launch of commercial scale cellulosic ethanol production from corn/maize (Zea mays L.) stover, POET-DSM near Emmetsburg, IA has been working with farmers, researchers, and equipment dealers through “Project Liberty” on harvest, transportation, and storage logistics of corn stover for the past several years. Our objective was to evaluate seven stover harvest strategies within a 50-ha (125 acres) site on very deep, moderately well to poorly drained Mollisols, developed in calcareous glacial till.

Author(s):
Stuart J. Birrell , Douglas L. Karlen , Adam Wirt

For analyzing sustainability of algal biofuels, we identify 16 environmental indicators that fall into six categories: soil quality, water quality and quantity, air quality, greenhouse gas emissions, biodiversity, and productivity. Indicators are selected to be practical, widely applicable, predictable in response, anticipatory of future changes, independent of scale, and responsive to management.

Author(s):
R. A. Efroymson
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Agricultural residues have been identified as a significant potential resource for bioenergy production, but serious questions remain about the sustainability of harvesting residues. Agricultural residues play an important role in limiting soil erosion from wind and water and in maintaining soil organic carbon. Because of this, multiple factors must be considered when assessing sustainable residue harvest limits.

Author(s):
D. Muth, Jr. , K.M. Bryden

Corn (Zea mays L.) stover is a potential bioenergy feedstock, but little is known about the impacts of reducing stover return on yield and soil quality in the Northern US Corn Belt. Our study objectives were to measure the impact of three stover return rates (Full (~7.8 Mg ha−1 yr−1), Moderate (~3.8 Mg ha−1 yr−1) or Low (~1.5 Mg ha yr−1) Return) on corn and soybean (Glycine max. L [Merr.]) yields and on soil dynamic properties on a chisel-tilled (Chisel) field, and well- (NT1995) or newly- (NT2005) established no-till managed fields.

Author(s):
Jane M. F. Johnson , Veronica Acosta-Martinez , Cynthia A. Cambardella , Nancy W. Barbour