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Synthesis manuscript for an Ecology & Society Special Feature on Telecoupling: A New Frontier for Global Sustainability

Author(s):
Esther Parish, Environmental Sciences Division, Oak Ridge National Laboratory , Anna Herzeberger, Department of Fisheries and Wildlife, Center for Systems Integration and Sustainability, Michigan State University , Colin Phifer, School of Forest Resources and Environmental Science, Michigan Technological University , Virginia Dale, Environmental Sciences Division, Oak Ridge National Laboratory
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Quantifying lignin and carbohydrate composition of corn (Zea mays L.) is important to support the emerging cellulosic biofuels industry. Therefore, field studies with 0 or 100 % stover removal were established in Alabama and South Carolina as part of the Sun Grant Regional Partnership Corn Stover Project. In Alabama, cereal rye (Secale cereale L.) was also included as an additional experimental factor, serving as a winter cover crop.

Author(s):
Spyridon Mourtzinis , Keri B. Cantrell , Francisco J. Arriaga , Kipling S. Balkcom , Jeff M. Novak , James R. Frederick , Douglas L. Karlen

Many questions have surfaced regarding short-and long-term impacts of corn (Zea mays L.) residue removal for use in the biofuels industry. To address these concerns, a field study was established in eastern South Dakota in 2000 using no-till soil management within a 2-yr corn/soybean [Glycine max (L.) Merr.] rotation.

Author(s):
Amber L. Hammerbeck , Sarah J. Stetson , Shannon L. Osborne , Joseph L. Pikul

The use of corn for ethanol production in the United States quintupled between 2001 and 2009, generating concerns that this could lead to the conversion of forests and grasslands around the blobe, known as indirect land-use change (iLUC). Estimates of iLUC and related "food versus fuel" concerns rest on the assumption that the corn used for ethanol production in the United States would come primarily from displacing corn exports and land previously used for other crops.

Author(s):
Gbadebo Oladosu , Keith Kline , Rocio Uria-Martinez , Laurence Eaton

Agricultural activities have dramatically altered our planet?s land surface. To understand the extent and spatial distribution of these changes, we have developed a new global data set of croplands and pastures circa 2000 by combining agricultural inventory data and satellite-derived land cover data. The agricultural inventory data, with much greater spatial detail than previously available, is used to train a land cover classification data set obtained by merging two different satellite-derived products (Boston University?s MODIS-derived land cover product and the GLC2000 data set).

Author(s):
Ramankutty, Navin

Growing concern about climate change and energy security has led to increasing interest in developing renewable, domestic energy sources for meeting electricity, heating and fuel needs in the United States. Illinois has significant potential to produce bioenergy crops, including corn, soybeans, miscanthus (Miscanthus giganteus), and switchgrass (Panicum virgatum). However, land requirements for bioenergy crops place them in competition with more traditional agricultural uses, in particular food production.

Author(s):
Scheffran, Jurgen

Land-use change models are important tools for integrated environmental management. Through scenario analysis they can help to identify near-future critical locations in the face of environmental change. A dynamic, spatially explicit, land-use change model is presented for the regional scale: CLUE-S. The model is specifically developed for the analysis of land use in small regions (e.g., a watershed or province) at a fine spatial resolution.

Author(s):
Verburg,P.H.

A methodology was developed to estimate quantities of crop residues that can be removed while maintaining rain or wind erosion at less than or equal to the tolerable soil-loss level. Six corn and wheat rotations in the 10 largest corn-producing states were analyzed. Residue removal rates for each rotation were evaluated for conventional, mulch/reduced, and no-till field operations.

Author(s):
Nelson, Richard G

The generation of electricity, and the consumption of energy in general, often result in adverse effects on the environment. Coal-fired power plants generate over half of the electricity used in the U.S., and therefore play a significant role in any discussion of energy and the environment. By cofiring biomass, currently-operating coal plants have an opportunity to reduce the impact they have, but to what degree, and with what trade-offs? A life cycle assessment (LCA) has been conducted on a coal-fired power system that cofires wood residue.

Author(s):
Spath, Pam

This model was developed at Idaho National Laboratory and focuses on crop production. This model is an agricultural cultivation and production model, but can be used to estimate biomass crop yields.

Author(s):
Hoskinson, R.L.

Coal has the largest share of utility power generation in the U.S., accounting for approximately 56% of all utility-produced electricity (U.S. DOE, 1998). Therefore, understanding the environmental implications of producing electricity from coal is an important component of any plan to reduce total emissions and resource consumption.

Author(s):
Spath, Pam

To determine the environmental implications of producing electricity from biomass and coal, life cycle assessments (LCA) have been conducted on systems based on three power generation options: (1) a biomass-fired integrated gasification combined cycle (IGCC) system, (2) three coal-fired power plant technologies, and (3) a system cofiring waste biomass with coal.

Author(s):
Spath, Pam

Biodiesel is a renewable diesel fuel substitute that can be made by chemically combining any natural oil or fat with an alcohol such as methanol or ethanol. Methanol has been the most commonly used alcohol in the commercial production of biodiesel. In Europe, biodiesel is widely available in both its neat form (100% biodiesel, also known as B100) and in blends with petroleum diesel. Most European biodiesel is made from rapeseed oil (a cousin of canola oil).

Author(s):
Sheehan, John

The U.S. biomass resource can be used several ways that provide domestic, renewable energy to users. Understanding the capacity of the biomass resource, its potential in energy markets, and the most economic utilization of biomass is important in policy development and project selection. This study analyzed the potential for biomass within markets and the competition between them.

Organization:
DOE

Interest in using biomass feedstocks to produce power, liquid fuels, and chemicals in the U.S. is increasing. Central to determining the potential for these industries to develop is an understanding of the location, quantities, and prices of biomass resources. This paper describes the methodology used to estimate biomass quantities and prices for each state in the continental U.S. An Excel™ spreadsheet contains estimates of biomass quantities potentially available in five categories: mill wastes, urban wastes, forest residues, agricultural residues and energy crops.